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Restaurant Associates
Pay 13
Reports To :
Salary : $87,000 - $93,000
Other Forms of Compensation : Bonus eligible
Become part of Restaurant Associates, the industry’s leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice Awards - Best Places to Work in 2021, !
Job Summary
The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who has a passion for outstanding hospitality! This key leadership position is directly responsible for the successful operation of a corporate dining account, including catering and coffee bars.
This position is generally M-F, daytime hours.
Key Responsibilities :
Manages staff to ensure outstanding technical and hospitality services
Oversees the overall direction, coordination, and evaluation of the account
Interviews, hires, and trains associates; plans, assigns, and directs work; appraises performance; rewards and coaches associates;
addresses complaints and resolves problems
Prepares financial reports. Must be competent with numbers!
Manages tech components to our service delivery model; ordering app, etc.
Utilize company systems for completion of required daily / weekly / monthly reports such as inventory, cash reports, production records, payroll / time-keeping, etc.
Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control
Other duties as assigned
Preferred Qualifications :
B.S. Degree in Food Services Management or related field; or A.A. Degree plus four years of directly related experience preferred
Minimum of Five years of direct foodservice operational management experience with inventory and purchasing knowledge and control
Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Strong supervisory, leadership, management and coaching skills
Strong communication skills, both written and verbal
Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet
Last updated : 2024-04-28
Full Time
Restaurants & Catering Services
$103k-147k (estimate)
04/29/2024
07/25/2024
restaurantassociates.com
NEW YORK, NY
3,000 - 7,500
1953
Private
RICHARD CATTANI
$200M - $500M
Restaurants & Catering Services
The job skills required for Director of dining include Food Service, Leadership, Catering, Purchasing, Presentation, Cost Control, etc. Having related job skills and expertise will give you an advantage when applying to be a Director of dining. That makes you unique and can impact how much salary you can get paid. Below are job openings related to skills required by Director of dining. Select any job title you are interested in and start to search job requirements.